August 25, 2017 – Departs Charter Oak Landing, Hartford – SOLD OUT!
Join us for a night of Polynesian inspired food and fun. Indulge your taste buds, savor the flavorful island cuisine. Lots of fun, music, dancing, games, prizes and more!
Mike Stacy, WRCH Celebrity DJ
See Maps and Directions Below
◾Volcano Shrimp with Bay Shrimp, Green Grapes and Fresh Pineapple
◾Mahi Mahi brushed with Coconut Milk, seasoned with Island Spices & finished with Fresh Mango Salsa
◾Apricot Glazed Chicken seasoned with Lemongrass, Ginger, Dried Apricots & topped with Carmelized Leeks and Toasted Macadamia Nuts
◾Pork Loin Carving Station
◾Roasted Root Vegetables, a blend of Beets, Rutabaga, Parsnips & Carrots
◾Tropical Rice Medley, wild, brown, red & white with diced vegetables
◾Key Lime Pie, Coconut Cake and Home-made Tropical Fruit Tart with Custard in Puff Pastry
Also Includes Coffee and Tea
Cash Bar Available for Soda, Beer, Wine etc.
Menus Subject to Change
Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness