August 27, 2017 – Departs Charter Oak Landing, Hartford (12 pm – 2 pm)
Add some jazz to your day, join us for the superb sounds of live entertainment while you dine on a fabulous brunch buffet while cruising the picturesque Connecticut River.
See Maps and Directions
|Fresh Fruits and Pastries|
|• Fresh Fruit Display||• Mini Strudel and Tea Breads|
|• Miniature Danish||• Assorted Mini Muffins|
|• Frittatas||• Home fried potatoes|
|• French toast||• Carving board|
|• Stuffed Breast of Chicken • Tenderloin Tips of Beef|
|• Salmon • Meatless Lasagne|
Also Includes Coffee and Tea
Cash Bar Available for Soda, Beer, Wine etc.
Menus Subject to Change
Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness