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Holiday Parties

Celebrate the Season with a Holiday Party at Lady Katharine Cruises! Choose from our two unique party options below!

Impress your guests with a memorable event on The Mystique as you indulge in an abundance of holiday cheer. Let spirit of the season and warmth of the staff create an experience your guests are sure to remember and talk about well into next year. Elegantly decorated for the season, our two enclosed climate controlled decks provide the perfect backdrop for your special occasion. Nosh on appetizers and sip specialty cocktails while you mingle, and then feast on a gourmet, buffet dinner, customized to your liking.   

Parties are personally crafted to suit your taste and budget.

Relax and let our Event Coordinators make your holiday wishes a reality – we’re just a phone call away and ready to get you all decked out for this special event!

We can accommodate cocktail parties with up to 300 guests and dinner parties up to 200 guests. Entertainment options available upon request. 


Cruises Depart from:

Charter Oak Landing, Hartford
Eagle Landing State Park, Haddam
Harbor Park Landing, Middletown

Contact Linda at 866-867-4837 ext.1 for more information.

Book before 10/31/18 ~ Mention code HOLIDAY18 for a special discount offer on corporate events. Certain restrictions apply



Christmas Collective Cruise for Small Businesses!

Join in the holiday festivities aboard our Christmas Collective Cruise!

Reserve you table for Friday, December 7, 2018 when we set sail for a luncheon filled with holiday cheer on The Mystique!

For $600 we will reserve you a table for eight on one of our beautifully decorated, enclosed, climate controlled decks. Enjoy an elegant lunch buffet while you listen to live music and take in the beauty of the Connecticut River. Each table will receive two tickets for a 2019 Essex Steam Train & Riverboat Train & Boat excursion to use as a door prize for one of your guests. 

This is the perfect holiday party solution for small groups and businesses!


Menu includes:

Glazed Applewood Smoked Ham

Oven Roasted Turkey Breast with Brown Gravy

Roasted Potatoes

Broccoli, Carrot, and Cauliflower Medley

Spring Mix Salad

Cornbread Stuffing

Jellied Cranberry


Dessert Assortment of Pecan Carmelita, S’More Brownies, and Cream Puffs.


Reservations are made by the table only. 

Price includes tax and boarding fee. 

Administrative charge and gratuity additional. 


December 7, 2018

Board 11:30 a.m/Sail 12:00 noon/Return 2:30 p.m. 

Contact Linda at 866-867-4837 ext.1 or email for more information or to reserve your space today!